Price List 2017
Cookery Programme
|
Certificate In Cookery Level 3 (NZ2100) |
Certificate In Cookery Level 4 (NZ2101) |
Diploma in Professional Cookery Level 5 (PC2003) |
Duration |
20 weeks |
40 weeks (Inclusive of 20 weeks in Level 3 Cookery) |
80 weeks/2years which includes Level 3,4,5 and a 600-hour internship |
IELTS |
5.0 |
5.5 |
5.5 |
Fee |
Tuition $9,000 Resource Fee $1,600
Total $10,600 |
Tuition $19,800 Resource Fee $3,000
Total $ 22,800 |
Tuition $32,960 Resource Fee $5,000
Total 2 years $37,960 |
Pre-requisite |
Age 17+ |
Age 17+ Must have completed the Certificate in Cookery Level 3 |
Age 17+ Must have completed the Certificates in Cookery Level 3 & 4 |
Qualification Gained from attending this programme |
New Zealand Certificate in Cookery (Level 3 NCEA Level 2 NZMA Certificate in Food Safety |
New Zealand Certificate in Cookery (Level 4) |
New Zealand Diploma in Professional Cookery (Advanced) with strands in Cookery and Patisseries (Level 5) New Zealand Certificate in Cookery (Level 4) New Zealand Certificate in Cookery (Level 3) |